Italian Dipping Oil Recipe
Bring the taste of Italy to your dining table with this easy-to-prepare dipping oil recipe! Serve as an appetizer, as a side at dinner, or anytime as a tasty snack.
In this recipe we’ve included the bold flavors of Oregano, Basil, Thyme, and Rosemary essential oils. Just one drop packs a full-bodied flavor since these essential oils are several times more concentrated than the original herb. Young Living’s Dipping Oil for Italian Bread
This is a delicious recipe!
1/2c extra virgin olive oil
1 -3 tbsp balsamic vinegar
Dipped toothpick of Oregano essential oil
1 drop Basil essential oil
1 drop Thyme essential oil
1 drop Rosemary essential oil
1 tbsp grated parmesan cheese
Optional: Minced garlic and red pepper flakes.
In a bowl large enough for dipping, mix together balsamic vinegar
and olive oil.
Add essential oils to taste, except Oregano.
Dip toothpick into Oregano and swirl saturated end into mixture.
Let set for an hour to blend flavors
Sprinkle cheese on top of oil mixture.
Dip your favorite Italian-style bread into bowl and enjoy!
Have some fun with flavor and experiment with these other essential oil ideas!
Do you have any other great dipping oil combinations? Share your culinary skills in the comments!